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  • Writer's pictureRami

... and here we are

Updated: Mar 29, 2022

Starts never easy, it wasn't and it won't, but here we are. Lots of ideas, no money and no idea where to start or how to do it, but we did it anyway!

Thank you to all the people who supported us every day every step, we really appreciated the amount of love and support we got and still getting.

This blog is dedicated to the Syrian cuisine and the stories behind every dish. We thought it's very important to do so to that we can clear the cloudiness blanketed the origins of one of the most important cuisine in the world.

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